"There is no moment where you can rest and think: 'Wonderful, I have that job now. I'm going to spend five years here.' There's a constant judgment on your work that's very strongly related to what you are."

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I did 30 Minute Meals for five years on local television, and I earned nothing the first two years. Then I earned $50 a segment. I spent more than that on gas and groceries, but I really enjoyed making the show and I loved going to a viewer's house each week. I knew I enjoyed it, so I stuck with it even though it cost me.

— Rachael Ray