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Not me, paranoia's the garlic in life's kitchen, right, you can never have too much.
Sep 29, 2025
Do you guys have any raw garlic?
piety is like garlic: a little goes a long way.
My wife and I use a lot of garlic and rosemary with roast lamb. It has to be New Zealand lamb. The domestic variety is too gamy, in my experience.
Our lives are full of stress. Some meditate, some walk, some sing and dance. Nature offers us garlic, maitake and hibiscus to relieve stress
If stakes and garlic were the top two things that could kill a vampire, ninth grade gym was a close third.
I am very moody when I cook. I cook according to the way I feel at the moment. A little of this, a little of that, and almost always a coupcon of garlic. I never proceed by the rules.
A gold standard is to the moochers and looters in government what sunlight and garlic are to vampires.
If you like garlic, you'll like ramps.
Animals have rights, to be smothered with garlic and butter!
What do you think? Young women of rank eat - you will never guess what - garlick!
The combination of olive oil, garlic and lemon juice lifts the spirits in winter.
We have garlic days, and onion days. You know what they're cooking.
Do not eat garlic or onions; for their smell will reveal that you are a peasant.
I love garlic, and I use it often.
Vulgarity is the garlic in the salad of charm.
If you can smell garlic, everything is all right.
Stop and smell the garlic! That's all you have to do.
Peace and happiness, begin, geographically, where garlic is used in cooking.
Without garlic I simply would not care to live.
You can never have enough garlic. With enough garlic, you can eat The New York Times.
There are five elements: earth, air, fire, water and garlic.
Garlic, like perfume, must be used with discretion and on the proper occasions.
There are many miracles in the world to be celebrated and, for me, garlic is the most deserving.
Garlic is as good as ten mothers.
Avoid at all costs that vile spew you see rotting in oil in screwtop jars. Too lazy to peel fresh? You don't deserve to eat garlic.
PORTUGUESE, n.pl. A species of geese indigenous to Portugal. They are mostly without feathers and imperfectly edible, even when stuffed with garlic.
Home-made bread rubbed with garlic and sprinkled with olive oil, shared-with a flask of wine-between working people, can be more convivial than any feast.
It's very freaky in Chicago.There's something in the water there, I don't know what it is. But the actual word Chicago means, in the Indian language, garlic. It was just garlic and mosquitoes there. And that is the roughest city on the planet, and I been to every place in the world.
The strands of spaghetti were vital, almost alive in my mouth, and the olive oil was singing with flavor. It was hard to imagine that four simple ingredients [olive oil, pasta, garlic and cheese] could marry so perfectly.
My perfect last meal would be: shrimp cocktail, lasagna, steak, creamed spinach, salad with bleu cheese dressing, onion rings, garlic bread, and a dessert of strawberry shortcake.
There's no doubt that after you eat a lot of garlic, you just kind of feel like you are floating, you feel ultra-confident, you feel capable of going out and whipping your weight in wild cats.
I had the lunchbox that cleared the cafeteria. I was very unpopular in the early grades. Because I hung out with my grandfather, I started to bring my lunchbox with sardine sandwiches and calamari that I would eat off my fingers like rings. I was also always reeking of garlic.
I love to cook. In fact, at this exact moment, I am trying something new: I am cooking a whole chicken in my crockpot, which I've never done before. I browned it with garlic powder, salt and pepper, and I put a bunch of celery and onions - which I'll have to hide from the children because they claim to hate onions - and I'm going to make homemade mashed cream potatoes. I always, before I leave for work in the morning, have supper cooking. That way, when I come home and they come home from school, there's all kinds of good smells in the house.
Most dear actors, eat no onions nor garlic, for we are to utter sweet breath.
After waking up, I take my vitamins and eat fruit or, sometimes, bread with garlic, which is good for your health.
Peppers, garlic, hazelnuts and brazil nuts make my mouth, tongue and eyes swell and itch within minutes of eating them.
You're a monster, Mr. Grinch. Your heart's an empty hole. Your brain is full of spiders, You've got garlic in your soul.
Beetroot, garlic, lemon ... and buy a bottle of olive oil. All these things are very critical.
I think garlic is absolutely critical. Lemon is absolutely critical to boost the immune system. Olive oil is absolutely critical ... just one teaspoon, it will last the whole month.
My final, considered judgment is that the hardy bulb [garlic] blesses and ennobles everything it touches - with the possible exception of ice cream and pie.
My favorite comfort food would have be braised beef. You know, beef, slow-cooked in a Dutch oven or in a slow cooker until it falls apart with simple mushrooms, some onions and lots of fresh thyme and garlic.
Raw garlic and a skin of the lemon - not only do they give you a beautiful face and skin but they also protect you from disease.
A good hamburger mix: add equal parts black pepper, granulated garlic, grilled onion, onion powder and some chopped onion. And mix in a little barbecue sauce, which will add even more great flavor.
Maybe it was a good thing that Bones was putting Don's remains away instead of me. With my current emotional state, I'd probably think the only safe place for his ashes was tucked inside my clothes next to the garlic and weed.
What garlic is to salad, insanity is to art.
It has been said of garlic that everyone knows its odor save he who has eaten it, and who wonders why everyone flies at his approach.
If Ive gone to the market on Saturday, and I go another time on Tuesday, then Im really prepared. I can cook a little piece of fish; I can wilt some greens with garlic; I can slice tomatoes and put a little olive oil on. Its effortless.
Pounding fragrant things - particularly garlic, basil, parsley - is a tremendous antidote to depression. But it applies also to juniper berries, coriander seeds and the grilled fruits of the chilli pepper. Pounding these things produces an alteration in one's being - from sighing with fatigue to inhaling with pleasure. The cheering effects of herbs and alliums cannot be too often reiterated. Virgil's appetite was probably improved equally by pounding garlic as by eating it.
Vlad decided that teachers' ideas were a lot like bunches of garlic-intriguing from afar, but up close sadly sickening and, if you weren't careful, DEADLY.